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Roasted Citrus and Avocado Salad

Author: Alison Roman

Banana Chocolate Chip Muffins

Easy Banana-Chocolate Chip Muffins

Banana Chocolate Chip Cake with Peanut Butter Frosting

This cake is perfect for beginners-it's moist, forgiving, and easy. Jif creamy peanut butter is our favorite for the decadent frosting.

Author: Janet McCracken

Apple Raisin Bread Pudding

Author: Carmen Scott

Sonoran Hot Dogs with Bacon, Pico de Gallo, and Avocado

This Mexican favorite may seem over the top, but the ingredients combine to make a surprisingly addictive dog. The bacon adds smoky flavor, the mayo and pinto beans bring richness, and the salsa and pickled...

Author: Katherine Sacks

Jelly Doughnuts

Krapfen These light doughnuts will be the hit of any autumn or winter brunch. The recipe doubles easily for a crowd.

Eggplant Caponata

When I traveled to Sicily, I must have eaten no fewer than ten versions of eggplant caponata, and I never got sick of it! I also learned about the agrodolce-or sweet and sour-flavor profile that's so predominant...

Five Spice Short Ribs With Carrot Parsnip Purée

Pretty much everyone loves a tender, beefy plate of short ribs. We made them even more irresistible with subtle five-spice powder and a bright root-vegetable mash.

Author: Rhoda Boone

BLT Burgers

Author: Alexis Touchet

Potato Pizza

Author: Susan Herrmann Loomis

Steak Salad with Horseradish Dressing

Author: Bon Appétit Test Kitchen

Red Beans and Rice

Garlic bread is perfect on the side. You can find Creole or Cajun seasoning in the spice section of most supermarkets.

Author: Sandi Nelson

Caramelized Garlic, Spinach, and Cheddar Tart

The unsung hero of this dish? The nutty-sweet garlic.

Author: Inez Valk-Kempthorne

Classic Smashed Cheeseburger

We've got the secret to cooking a burger that's crispy on the outside, yet juicy on the inside: Freeze the patties for 15 minutes before cooking, then use two large griddle spatulas to smash them flat...

Author: Rhoda Boone

Beef, Shiitake, and Snow Pea Stir Fry

Author: Bon Appétit Test Kitchen

Chocolate Malt Cake

Author: Christina Tosi

Banana Cupcakes with Peanut Butter Frosting

A classic combination in an adorable little package. The cupcakes, which are reminiscent of banana bread, would be a great breakfast treat (with or without the frosting).

Author: Matt Lewis

Melon Slush

This breakfast slushy combines sweet melon with tangy orange juice for a quick summer smoothie.

Author: Sheila Lukins

Insanely Good Chocolate Brownies

Author: Rebecca Katz

Herbed Chicken in the Slow Cooker

Author: Catherine McCord

Crunchy Chocolate Chunk Cookies

Author: Miroslav Uskokovic

Stuffed Rolled Tortillas

Author: Michele Urvater